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Product Info
Introducing our Food-X Max PRO wellington; engineered for durability and comfort. These lightweight boots offer superior thermal insulation, enhanced UV resistance, and full waterproofing. With a steel toe, anti-slip PU/TPU sole unit, they ensure safety for all-day wear. The PU/TPU sole unit combination provides increased durability, chemical resistance, and structural integrity, ideal for food manufacturing environments.
- Enhanced UV Resistance Maintains Whiteness
- Durable PU/TPU Sole Unit
- 200J Steel Toe-cap
- PU Construction Enhances Durability
- Lightweight Design For All-day Comfort
- Cold Insulation In Cold Environments
- Resistant to animal fats, vegetable fats, oil, and disinfectants
- Fully Waterproof
Materials
Polyurethane (PU) Outer
PU/TPU Sole Unit
Standards
BS EN ISO 20345:2022 S4 CI SRC
Oekotex® Standard 100
