Dunlop introduces a new generation of Purofort boots for the food processing segment industry. The mould of this boot has been specifically developed for food processing, with insulation down to -20 degrees and a slip resistant outsole.

• Iconic food boot for (semi) solid contaminated areas
• SRC rated outsole for excellent grip
• Specific outsole design for best protection in (semi) solid contaminated areas
• Energy absorbing heel design for extra ergonomic support
• S4 rated with steel toecap for protection against falling objects
• Extra smooth finish for easy cleaning
• Gender specific design and orthopaedic insole design for superior comfort

Upper Material: Purofort

Lining Material: Self Lined

Sole Material: Purofort

Heel Height: 20

Heel Type: Flat

Fitting: Standard

Calf Width: Standard

Fastening: Slip On

Certifications
EN ISO 20345:2011 S4 CI SRC